{"id":8780,"date":"2017-06-22T12:23:45","date_gmt":"2017-06-22T10:23:45","guid":{"rendered":"\/blog\/?p=8780"},"modified":"2023-03-06T13:28:32","modified_gmt":"2023-03-06T12:28:32","slug":"el-sofrito-perfecto","status":"publish","type":"post","link":"https:\/\/www.lecuine.com\/blog\/el-sofrito-perfecto\/","title":{"rendered":"El sofrito perfecto"},"content":{"rendered":"<p>Hacer un sofrito perfecto es una tarea laboriosa que acometemos una y otra vez para preparar caldos, guisos, arroces y otras recetas que requieren de esta base culinaria. Uno puede prepararlos cada vez que lo necesita, pero si tenemos tiempo, se agradece <strong>preparar un gran sofrito<\/strong> que podemos despu\u00e9s <strong>embotar y guardar en conserva<\/strong>, teni\u00e9ndolo as\u00ed disponible durante semanas para cuando nos sea necesario.<\/p>\n<p>Hoy vamos a preparar uno de estos <strong>grandes sofritos caseros<\/strong> para darle salida en futuros guisos y sobre todo para utilizarlos en recetas de arroces y paellas, que nos resultan tan apetecibles en la \u00e9poca veraniega. En estos meses en que <strong>tomates y pimientos est\u00e1n en su mejor momento<\/strong>, y a precios estupendos, vale la pena hacer esta receta de sofrito de forma abundante para guardar para una buena temporada.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hacer un sofrito perfecto es una tarea laboriosa que acometemos una y otra vez para preparar caldos, guisos, arroces y otras recetas que requieren de esta base culinaria. Uno puede prepararlos cada vez que lo necesita, pero si tenemos tiempo, se agradece preparar un gran sofrito que podemos despu\u00e9s embotar y guardar en conserva, teni\u00e9ndolo&#8230;<\/p>\n","protected":false},"author":32,"featured_media":8781,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[170,5],"tags":[],"class_list":["post-8780","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-como-usar-la-sarten-mineral-b-de-buyer","category-recetas"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>C\u00f3mo Hacer Sofrito, Receta \u27a4 Consejo Para Sofritos Perfectos<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.lecuine.com\/blog\/el-sofrito-perfecto\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"C\u00f3mo Hacer Sofrito, Receta \u27a4 Consejo Para Sofritos Perfectos\" \/>\n<meta property=\"og:description\" content=\"Hacer un sofrito perfecto es una tarea laboriosa que acometemos una y otra vez para preparar caldos, guisos, arroces y otras recetas que requieren de esta base culinaria. 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